Description
Gelato 33 is cultivated using temperature-controlled indoor rooms and enriched CO₂ environments to maximize flavor and resin production. The hand-picked buds are slow-cured to preserve their creamy, dessert-like aroma. Effects are uplifting, smooth, and balanced — perfect for daytime or social settings. Manufactured with elite genetics and careful craftsmanship, Gelato 33 is a customer favorite for flavor and quality.





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